

Few bays are so easily recognisable as Table Bay with the flat expance of Table Mountain, and Devil’s Peak and Lion’s Head on either side together with signal Hill to the far right, the last two mountains with a Dutch flags on top. At the foot of Table Mountain lies Cape Town, to the left the Castle of Good Hope with the Dutch flag and to the far right the gallows. In the foreground four large ships lie for anchor with furled sails and an array of Dutch flags, with two rowing boats, and closer to the shore four more smaller boats. Three different versions of the Table Bay dish are known, two slightly different depictions in enamel colours and one in encre de Chine. Dishes decorated in the well with scenes of Dutch ships at anchor in Table Bay are rare nevertheless.


The fleur-de-lis coat of arms is associated with the Swellengrebel family, first documented in the 14th century in Nordhausen, Germany. During the 17th and 18th centuries, several members of the Swellengrebel family participated in the VOC and were stationed at several VOC trading posts, including the Cape Colony and Canton. The current plates constitute a substantial dinner service commissioned by Hendrik Swellengrebel (Cape of Good Hope 1700 – Utrecht 1760). Hendrik, the progeny of Johannes Swellengrebel (Moscow 1671 – Cape Town 1744) and Johanna Cruse (Cape Town 1682 – 1715), was the inaugural individual born in the Cape to assume the position of Governor-General of the Dutch Cape of Good Hope from 1739 to 1750, when he departed for Holland. The dinner set he bought in China arrived at the Cape shortly after his departure and was subsequently dispatched to Holland.